Spiced Cupcakes with Cinnamon Cream Cheese Frosting Recipe

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Ingredients

Cupcakes

1/2 Cup Unsalted Butter – softened

1 Cup Sugar

1 Large Egg

1 Cup Musselman’s Apple Butter

1/2 Cup Plain Greek Yogurt or sour cream

1 teaspoon Vanilla Extract

1/2 teaspoon Ground Nutmeg

1 teaspoon Ground Cinnamon

2 Cups All Purpose Flour

1 teaspoon Baking Powder

1 teaspoon Sea Salt

Frosting

1/2 Cup Unsalted Butter – softened

8 ounces Cream Cheese – softened

1/2 teaspoon Ground Cinnamon

1/8 teaspoon Sea Salt

3 Cups Powdered Sugar

1 teaspoon Vanilla Extract

Instructions

Get full recipe >> Spiced Cupcakes with Cinnamon Cream Cheese Frosting @ wonkywonderful.com

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