Slow Cooker Cheesy Scalloped Potatoes Recipe

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INGREDIENTS:

1 1/2 cups heavy cream

3 cloves garlic, minced

1/2 teaspoon dried thyme

Pinch of nutmeg

2 pounds russet potatoes, peeled and cut into 1/8-inch thick slices

Kosher salt and freshly ground black pepper, to taste

1 cup shredded Gruyere cheese

1/4 cup freshly grated Parmesan

1/2 teaspoon fresh thyme leaves

DIRECTIONS:

Get full recipe >> Slow Cooker Cheesy Scalloped Potatoes @ Damn Delicious

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