Slow Cooker ”Cabbage Patch” Detox Soup Recipe

Posted on


2 medium onions, sliced

3 carrots, peeled and sliced into rounds

3 cups cut string beans (frozen is fine)

½ head of cabbage, cored and chopped

3 ribs celery, diced

1 lb. extra lean ground beef (I used 96% lean), cooked and drained OR an additional can of kidney beans for a vegetarian option

1 (16 ounce) can red kidney beans (about 1 ¾ cup), rinsed and drained

1 teaspoon salt

¼ teaspoon pepper

1 teaspoon chili powder

2 teaspoons minced garlic

1 bay leaf

½ teaspoon turmeric (optional)

1 tablespoon curry powder (optional)

1 (28 ounce) can crushed tomatoes, I like San Marzano tomatoes

4 cups low-sodium beef broth or vegetable broth

4 cups water


Get full recipe >> Slow Cooker “Cabbage Patch” Detox Soup @

Leave a Reply

Your email address will not be published. Required fields are marked *