Salted Caramel Chocolate Chip Cheesecakes

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“We are almost on the weekend, it’s time to bake a cakes for our beloved ones. Those homemade salted caramel are really surprising. It’s melted and you can’t forget about the taste. Come on, try this one of my favourite cheese cake. Visit Salted Caramel Chocolate Chip Cheesecakes for more detail”



18 whole Oreos (Double Stuf or regular)

1/4 cup (60g) unsalted butter, melted


16 oz (448g) full-fat cream cheese, softened to room temperature

3/4 cup (150g) granulated sugar

1/4 cup (60g) yogurt*

2 large eggs

1 teaspoon vanilla extract

1 cup (180g) mini semi-sweet chocolate chips (or regular size)

homemade salted caramel sauce

*Sour cream OR nonfat, low fat, vanilla, plain, Greek or regular yogurt is OK.

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