Low Country Shrimp Boil Recipe

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2-1/2 pounds extra large prawns, unpeeled

5 quarts water

1 (12 oz) beer

1 bag Shrimp and Crab Boil (found in the seafood section)

1/4 cup Old Bay Seasoning

2 T kosher salt

2 lemons, juiced plus rinds

1 large onion, quartered

1-1/2 pounds small red potatoes

4 ears corn, broken into smaller pieces

1 lb kielbasa

1/2 cup butter

2 teaspoons finely minced garlic


Find full recipe on Noble Pig (link here).

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