Easy Apple Cake

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An easy apple cake doesn’t get any better than this! Tasty and moist, with great texture and flavor, packed with juicy apple slices and chopped pecans, this is a perfect every day cake!

“Mmm, this looks amazing!,Yummy and Delicious!”

Recipe by: juliasalbum.com

Servings: 10 people


2 eggs

1/2 cup brown sugar

1/4 cup white sugar

1/3 cup vegetable oil or olive oil

2 tablespoons milk

1 teaspoon vanilla extract

1 cup all purpose flour sifted

1 1/2 teaspoons baking powder

1/8 teaspoon salt

1 teaspoon cinnamon

3 cups apples cored, peeled, and diced

1/2 cup pecans chopped

2 tablespoons white sugar

1/4 teaspoon cinnamon


  1. Use 9×9 inch square baking pan. Or, double the recipe and use 9×13 inch square pan.
  2. Preheat oven to 350 degrees.
  3. In a medium bowl, using electric mixer, beat eggs and sugars for about 5 minutes on high speed until light in color and creamy. Add oil, milk, and vanilla extract and continue beating for 2 more minutes. READ MORE

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