About .75 lb turkey breast meat
4 oz Asiago cheese
2 Tbsp cranberry sauce
4 pretzel slider buns
- Preheat oven to 350.
- Cut slider buns in half and spread about ½ tablespoon on cranberry sauce on the four bottom slices.
- Slice cooked turkey breast and cheese into thin slices. Divide turkey among the four bottom slices of buns and top with slices of cheese.
- Place bottom and top buns on a baking sheet and bake for 5-7 minutes, until cheese is nicely melted.
- Place top bun on top of cheese and serve right away.
Original recipe visit: Cranberry Asiago Turkey Sliders @ willcookforsmiles.com