Chocolate Raspberry Cheesecake Delight Recipe

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Chocolate raspberry cheesecake delight is an almost no-bake dessert with three delicious layers! A chocolate graham cracker crust, creamy sweet cheesecake middle, and topped with raspberry pie filling.



2 cups chocolate graham cracker crumbs

1/4 cup granulated sugar

1/2 cup (1 stick) butter, melted

Cheesecake Filling

1 cup heavy whipping cream

1 block (8 oz) cream cheese, softened

1 cup powdered sugar

raspberry topping

1 can (21 oz) raspberry pie filling


  1. Heat oven to 350 degrees and spray a 9×13 baking dish with cooking spray.
  2. To make the crust: Combine graham cracker crumbs, sugar, and melted butter in a mixing bowl and combine together. Pour into the prepared baking dish and press evenly into the pan. Bake for 8 minutes. Let cool completely.
  3. Visit Chocolate Raspberry Cheesecake Delight @ for full instructions.

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