Blackened Chicken Alfredo Recipe

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For the Blackened Chicken

3 Chicken Breast, sliced through the middle to make 6 thin cutlets

2 Tbsp unsalted butter, melted

1.5 Tbsp ZATARAIN’s Blackened Seasoning

For the Alfredo Sauce & Pasta

1 shallot, minced

6 Tbsp unsalted butter

1 cup heavy cream

1 cup grated Parmesan cheese

1/2 tsp salt

1/4 tsp pepper

parsley for garnish

16 oz cooked noodles


Get full recipe >> Blackened Chicken Alfredo @ Aunt Bees Recipes

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