This cake is a classic! I don’t even know where this recipe originates from because I (and my mom) have been making it for YEARS! It is one of my “go-to” recipes for a easy and DELICIOUS dessert! It is “Better than Anything” because it combines all things great!… chocolate, caramel, sweetened condensed milk (is it just me or could anyone else drink that stuff?!), cool whip, and heath bars! Okay, wow… I feel like I need a piece right now!
1 box chocolate cake mix, and any ingredients it requires
1 (14 oz) can sweetened condensed milk
1 (16 oz) jar caramel topping
1 (8 oz) container cool whip, thawed to room temp
3-6 Heath Candy Bars, chopped
- Bake cake according to directions in a 9×13 pan.
- Let cake cool for about 5 minutes.
- Visit Better Than Anything Cake @ chef-in-training.com for full instructions.