2 Ingredient Banana Coconut Cookies Recipe

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1 banana

3/4 cup unsweetened shredded coconut


  1. Preheat the oven to 350° F. Grease a cookie sheet, set aside.
  2. Pulse the two ingredients for a few moments in a food processor until very well combined.
  3. Shape into discs, then set on the greased cookie sheet and bake in the preheated oven for 25 minutes or until golden.

Recipe Notes

Optional mix-ins include: chocolate chips, chopped bacon, chopped nuts, dried fruit, cinnamon. Be sure and do not incorporate more than a small handful of mix-ins into each batch, or the cookies will not hold together.

Original recipe, more pictures, and Nutrition Facts visit: 2 Ingredient Banana Coconut Cookies @ freshplanetflavor.com

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